Israel vs Kyrgyzstan: Cabbages — Area harvested
Cabbages — Area harvested over time
- Israel
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 5,733 ha against 5,201 ha in Israel, a difference of 532 ha.
That makes Kyrgyzstan's figure about 1.1 times Israel's.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Kyrgyzstan ahead.
Israel ranks 58th and Kyrgyzstan ranks 55th of 192 countries.
Kyrgyzstan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Israel | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,587 ha | 2,673 ha | 1,086 ha | Kyrgyzstan |
| 2000s | 1,974 ha | 5,017 ha | 3,043 ha | Kyrgyzstan |
| 2010s | 3,262 ha | 5,991 ha | 2,729 ha | Kyrgyzstan |
| 2020s | 4,403 ha | 5,959 ha | 1,557 ha | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Israel or Kyrgyzstan?
- Kyrgyzstan, at 5,733 ha against 5,201 ha in Israel as of 2024.
- What is the difference in cabbages — area harvested between Israel and Kyrgyzstan?
- 532 ha, with Kyrgyzstan ahead.
- How many years of comparable data are there for Israel and Kyrgyzstan?
- 33 years are reported by both, from 1992 to 2024.
- How do Israel and Kyrgyzstan rank globally for cabbages — area harvested?
- Israel ranks 58th and Kyrgyzstan ranks 55th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.