Eastern Asia vs India: Cabbages — Area harvested
Cabbages — Area harvested over time
- Eastern Asia
- India
How they compare
Eastern Asia currently reports 1.13 million ha against 442,332 ha in India, a difference of 683,998 ha.
That makes Eastern Asia's figure about 2.5 times India's.
Across all 64 years both countries report, Eastern Asia has been ahead every year.
Eastern Asia ranks 3rd and India ranks 4th of 30 groups.
Eastern Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Asia | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 399,916 ha | 28,333 ha | 371,582 ha | Eastern Asia |
| 1970s | 393,020 ha | 83,500 ha | 309,520 ha | Eastern Asia |
| 1980s | 473,341 ha | 145,576 ha | 327,766 ha | Eastern Asia |
| 1990s | 761,004 ha | 215,711 ha | 545,292 ha | Eastern Asia |
| 2000s | 1.14 million ha | 261,720 ha | 875,644 ha | Eastern Asia |
| 2010s | 1.08 million ha | 380,564 ha | 699,541 ha | Eastern Asia |
| 2020s | 1.13 million ha | 422,266 ha | 703,868 ha | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Eastern Asia or India?
- Eastern Asia, at 1.13 million ha against 442,332 ha in India as of 2024.
- What is the difference in cabbages — area harvested between Eastern Asia and India?
- 683,998 ha, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and India?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Asia and India rank globally for cabbages — area harvested?
- Eastern Asia ranks 3rd and India ranks 4th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.