Canada vs Serbia: Cabbages — Area harvested
Cabbages — Area harvested over time
- Canada
- Serbia
How they compare
Serbia currently reports 6,983 ha against 6,020 ha in Canada, a difference of 963 ha.
That makes Serbia's figure about 1.2 times Canada's.
Across all 19 years both countries report, Serbia has been ahead every year.
Canada ranks 39th and Serbia ranks 36th of 148 countries.
Serbia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Canada | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 8,418 ha | 21,030 ha | 12,612 ha | Serbia |
| 2010s | 6,026 ha | 12,399 ha | 6,372 ha | Serbia |
| 2020s | 6,326 ha | 7,298 ha | 972.2 ha | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Canada or Serbia?
- Serbia, at 6,983 ha against 6,020 ha in Canada as of 2024.
- What is the difference in cabbages — area harvested between Canada and Serbia?
- 963 ha, with Serbia ahead.
- How many years of comparable data are there for Canada and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Canada and Serbia rank globally for cabbages — area harvested?
- Canada ranks 39th and Serbia ranks 36th of 148 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.