Canada vs Kyrgyzstan: Cabbages — Area harvested

Canada
6,020 ha
in 2024
Kyrgyzstan
5,733 ha
in 2024
Canada rank
39th
Kyrgyzstan rank
40th

Cabbages — Area harvested over time

  • Canada
  • Kyrgyzstan
2.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Canada currently reports 6,020 ha against 5,733 ha in Kyrgyzstan, a difference of 287 ha.

That makes Canada's figure about 1.1 times Kyrgyzstan's.

The two have swapped places 6 times across 33 shared years of data; in 1992 it was Canada ahead.

Canada ranks 39th and Kyrgyzstan ranks 40th of 148 countries.

Canada has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Canada Kyrgyzstan Difference Ahead
1990s 8,621 ha 2,673 ha 5,948 ha Canada
2000s 8,647 ha 5,017 ha 3,630 ha Canada
2010s 6,026 ha 5,991 ha 35.7 ha Canada
2020s 6,326 ha 5,959 ha 366.4 ha Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cabbages — area harvested, Canada or Kyrgyzstan?
Canada, at 6,020 ha against 5,733 ha in Kyrgyzstan as of 2024.
What is the difference in cabbages — area harvested between Canada and Kyrgyzstan?
287 ha, with Canada ahead.
How many years of comparable data are there for Canada and Kyrgyzstan?
33 years are reported by both, from 1992 to 2024.
How do Canada and Kyrgyzstan rank globally for cabbages — area harvested?
Canada ranks 39th and Kyrgyzstan ranks 40th of 148 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Kyrgyzstan: Cabbages — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/cabbages-area-harvested/canada/kyrgyz-republic/

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About this data

Indicator
Cabbages — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.