Austria vs Colombia: Cabbages — Area harvested
Cabbages — Area harvested over time
- Austria
- Colombia
How they compare
Colombia currently reports 1,234 ha against 1,200 ha in Austria, a difference of 34 ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Colombia ahead.
Austria ranks 111th and Colombia ranks 110th of 192 countries.
Colombia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Austria | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,060 ha | 6,000 ha | 2,940 ha | Colombia |
| 1970s | 3,520 ha | 9,315 ha | 5,795 ha | Colombia |
| 1980s | 2,501 ha | 19,678 ha | 17,177 ha | Colombia |
| 1990s | 1,851 ha | 2,506 ha | 654.5 ha | Colombia |
| 2000s | 1,790 ha | 3,506 ha | 1,716 ha | Colombia |
| 2010s | 1,438 ha | 2,242 ha | 804.5 ha | Colombia |
| 2020s | 1,262 ha | 1,289 ha | 27.4 ha | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Austria or Colombia?
- Colombia, at 1,234 ha against 1,200 ha in Austria as of 2024.
- What is the difference in cabbages — area harvested between Austria and Colombia?
- 34 ha, with Colombia ahead.
- How many years of comparable data are there for Austria and Colombia?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Colombia rank globally for cabbages — area harvested?
- Austria ranks 111th and Colombia ranks 110th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.