Angola vs Italy: Cabbages — Area harvested

Angola
21,544 ha
in 2024
Italy
22,090 ha
in 2024
Angola rank
21st
Italy rank
19th

Cabbages — Area harvested over time

  • Angola
  • Italy
10.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Italy currently reports 22,090 ha against 21,544 ha in Angola, a difference of 546 ha.

The two have swapped places 2 times across 18 shared years of data; in 2007 it was Italy ahead.

Angola ranks 21st and Italy ranks 19th of 192 countries.

Italy has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Angola Italy Difference Ahead
2000s 11,366 ha 17,372 ha 6,005 ha Italy
2010s 15,828 ha 17,015 ha 1,187 ha Italy
2020s 20,303 ha 21,664 ha 1,361 ha Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cabbages — area harvested, Angola or Italy?
Italy, at 22,090 ha against 21,544 ha in Angola as of 2024.
What is the difference in cabbages — area harvested between Angola and Italy?
546 ha, with Italy ahead.
How many years of comparable data are there for Angola and Italy?
18 years are reported by both, from 2007 to 2024.
How do Angola and Italy rank globally for cabbages — area harvested?
Angola ranks 21st and Italy ranks 19th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Italy: Cabbages — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/cabbages-area-harvested/angola/italy/

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About this data

Indicator
Cabbages — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 10,977 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.