Bosnia and Herzegovina vs Somalia: Buttermilk, dry — Production

Bosnia and Herzegovina
25.83 t
in 2021
Somalia
22.33 t
in 2023
Bosnia and Herzegovina rank
104th
Somalia rank
107th

Buttermilk, dry — Production over time

  • Bosnia and Herzegovina
  • Somalia
0100200300201020162023

How they compare

Bosnia and Herzegovina currently reports 25.83 t against 22.33 t in Somalia, a difference of 3.5 t.

That makes Bosnia and Herzegovina's figure about 1.2 times Somalia's.

Across all 5 years both countries report, Bosnia and Herzegovina has been ahead every year.

Bosnia and Herzegovina ranks 104th and Somalia ranks 107th of 145 countries.

Bosnia and Herzegovina has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Bosnia and Herzegovina Somalia Difference Ahead
2010s 165.38 t 27.19 t 138.19 t Bosnia and Herzegovina
2020s 25.83 t 10.4 t 15.43 t Bosnia and Herzegovina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher buttermilk, dry — production, Bosnia and Herzegovina or Somalia?
Bosnia and Herzegovina, at 25.83 t against 22.33 t in Somalia as of 2021.
What is the difference in buttermilk, dry — production between Bosnia and Herzegovina and Somalia?
3.5 t, with Bosnia and Herzegovina ahead.
How many years of comparable data are there for Bosnia and Herzegovina and Somalia?
5 years are reported by both, from 2014 to 2021.
How do Bosnia and Herzegovina and Somalia rank globally for buttermilk, dry — production?
Bosnia and Herzegovina ranks 104th and Somalia ranks 107th of 145 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Buttermilk, dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bosnia and Herzegovina vs Somalia: Buttermilk, dry — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/buttermilk-dry-production/bosnia-and-herzegovina/somalia-fed-rep/

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About this data

Indicator
Buttermilk, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 2,909 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.