Caribbean vs Republic of Korea: Butter of cow milk — Production

Caribbean
3,355 t
in 2023
Republic of Korea
63,403 t
in 2023
Caribbean rank
27th
Republic of Korea rank
24th

Butter of cow milk — Production over time

  • Caribbean
  • Republic of Korea
020.0k40.0k60.0k80.0k196119922023

How they compare

Republic of Korea currently reports 63,403 t against 3,355 t in Caribbean, a difference of 60,048 t.

That makes Republic of Korea's figure about 18.9 times Caribbean's.

The two have swapped places 3 times across 63 shared years of data; in 1961 it was Caribbean ahead.

Caribbean ranks 27th and Republic of Korea ranks 24th of 27 countries.

Across the 7 decades both report, Caribbean averaged higher in 2 and Republic of Korea in 5.

Head to head by decade

Decade Caribbean Republic of Korea Difference Ahead
1960s 2,437 t 221.67 t 2,215 t Caribbean
1970s 6,725 t 4,268 t 2,457 t Caribbean
1980s 11,151 t 23,293 t 12,142 t Republic of Korea
1990s 5,844 t 49,471 t 43,627 t Republic of Korea
2000s 2,942 t 57,064 t 54,122 t Republic of Korea
2010s 3,160 t 66,229 t 63,069 t Republic of Korea
2020s 3,514 t 65,577 t 62,062 t Republic of Korea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher butter of cow milk — production, Caribbean or Republic of Korea?
Republic of Korea, at 63,403 t against 3,355 t in Caribbean as of 2023.
What is the difference in butter of cow milk — production between Caribbean and Republic of Korea?
60,048 t, with Republic of Korea ahead.
How many years of comparable data are there for Caribbean and Republic of Korea?
63 years are reported by both, from 1961 to 2023.
How do Caribbean and Republic of Korea rank globally for butter of cow milk — production?
Caribbean ranks 27th and Republic of Korea ranks 24th of 27 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Butter of cow milk — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Republic of Korea: Butter of cow milk — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/compare/butter-of-cow-milk-production/caribbean/republic-of-korea/

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About this data

Indicator
Butter of cow milk — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,319 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.