Greece vs Timor-Leste: Buffalo fat, unrendered — Production
Buffalo fat, unrendered — Production over time
- Greece
- Timor-Leste
How they compare
Greece currently reports 41.6 t against 25.52 t in Timor-Leste, a difference of 16.08 t.
That makes Greece's figure about 1.6 times Timor-Leste's.
The two have swapped places 2 times across 57 shared years of data; in 1961 it was Greece ahead.
Greece ranks 23rd and Timor-Leste ranks 24th of 34 countries.
Across the 6 decades both report, Greece averaged higher in 1 and Timor-Leste in 5.
Head to head by decade
| Decade | Greece | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 81.99 t | 43.09 t | 38.9 t | Greece |
| 1970s | 33.1 t | 37.48 t | 4.38 t | Timor-Leste |
| 1980s | 2.54 t | 10.91 t | 8.38 t | Timor-Leste |
| 1990s | 1.99 t | 14.65 t | 12.66 t | Timor-Leste |
| 2000s | 3.91 t | 18.83 t | 14.92 t | Timor-Leste |
| 2010s | 20.39 t | 22.37 t | 1.98 t | Timor-Leste |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher buffalo fat, unrendered — production, Greece or Timor-Leste?
- Greece, at 41.6 t against 25.52 t in Timor-Leste as of 2017.
- What is the difference in buffalo fat, unrendered — production between Greece and Timor-Leste?
- 16.08 t, with Greece ahead.
- How many years of comparable data are there for Greece and Timor-Leste?
- 57 years are reported by both, from 1961 to 2017.
- How do Greece and Timor-Leste rank globally for buffalo fat, unrendered — production?
- Greece ranks 23rd and Timor-Leste ranks 24th of 34 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Buffalo fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.