Northern America vs Poland: Buckwheat — Area harvested
Buckwheat — Area harvested over time
- Northern America
- Poland
How they compare
Northern America currently reports 95,989 ha against 78,027 ha in Poland, a difference of 17,962 ha.
That makes Northern America's figure about 1.2 times Poland's.
The two have swapped places 11 times across 57 shared years of data; in 1961 it was Poland ahead.
Northern America ranks 7th and Poland ranks 7th of 21 groups.
Across the 6 decades both report, Northern America averaged higher in 5 and Poland in 1.
Head to head by decade
| Decade | Northern America | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 41,889 ha | 53,111 ha | 11,222 ha | Poland |
| 1970s | 63,081 ha | 49,299 ha | 13,782 ha | Northern America |
| 1980s | 115,480 ha | 72,977 ha | 42,503 ha | Northern America |
| 1990s | 98,548 ha | 41,227 ha | 57,322 ha | Northern America |
| 2000s | 77,217 ha | 58,883 ha | 18,334 ha | Northern America |
| 2010s | 79,674 ha | 73,264 ha | 6,411 ha | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher buckwheat — area harvested, Northern America or Poland?
- Northern America, at 95,989 ha against 78,027 ha in Poland as of 2024.
- What is the difference in buckwheat — area harvested between Northern America and Poland?
- 17,962 ha, with Northern America ahead.
- How many years of comparable data are there for Northern America and Poland?
- 57 years are reported by both, from 1961 to 2017.
- How do Northern America and Poland rank globally for buckwheat — area harvested?
- Northern America ranks 7th and Poland ranks 7th of 21 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Buckwheat — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.