Democratic People's Republic of Korea vs Land locked developing countries: Brans — Processing

Democratic People's Republic of Korea
75,000 t
in 2013
Land locked developing countries
71,034 t
in 2013
Democratic People's Republic of Korea rank
2nd
Land locked developing countries rank
3rd

Brans — Processing over time

  • Democratic People's Republic of Korea
  • Land locked developing countries
020.0k40.0k60.0k80.0k196119872013

How they compare

Democratic People's Republic of Korea currently reports 75,000 t against 71,034 t in Land locked developing countries, a difference of 3,966 t.

That makes Democratic People's Republic of Korea's figure about 1.1 times Land locked developing countries's.

The two have swapped places 3 times across 53 shared years of data; in 1961 it was Land locked developing countries ahead.

Democratic People's Republic of Korea ranks 2nd and Land locked developing countries ranks 3rd of 6 regions.

Across the 6 decades both report, Democratic People's Republic of Korea averaged higher in 4 and Land locked developing countries in 2.

Head to head by decade

Decade Democratic People's Republic of Korea Land locked developing countries Difference Ahead
1960s 6,644 t 21,619 t 14,975 t Land locked developing countries
1970s 16,300 t 27,366 t 11,066 t Land locked developing countries
1980s 48,300 t 38,250 t 10,050 t Democratic People's Republic of Korea
1990s 65,650 t 48,085 t 17,565 t Democratic People's Republic of Korea
2000s 70,800 t 62,939 t 7,861 t Democratic People's Republic of Korea
2010s 75,000 t 69,708 t 5,292 t Democratic People's Republic of Korea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher brans — processing, Democratic People's Republic of Korea or Land locked developing countries?
Democratic People's Republic of Korea, at 75,000 t against 71,034 t in Land locked developing countries as of 2013.
What is the difference in brans — processing between Democratic People's Republic of Korea and Land locked developing countries?
3,966 t, with Democratic People's Republic of Korea ahead.
How many years of comparable data are there for Democratic People's Republic of Korea and Land locked developing countries?
53 years are reported by both, from 1961 to 2013.
How do Democratic People's Republic of Korea and Land locked developing countries rank globally for brans — processing?
Democratic People's Republic of Korea ranks 2nd and Land locked developing countries ranks 3rd of 6 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Brans — Processing. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic People's Republic of Korea vs Land locked developing countries: Brans — Processing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/brans-processing/democratic-people-s-republic-of-korea/land-locked-developing-countries/

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About this data

Indicator
Brans — Processing
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
32 places, 1,634 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.