Canada vs Chile: Blueberries — Production

Canada
165,608 t
in 2024
Chile
97,219 t
in 2024
Canada rank
2nd
Chile rank
3rd

Blueberries — Production over time

  • Canada
  • Chile
050.0k100.0k150.0k200.0k196119922024

How they compare

Canada currently reports 165,608 t against 97,219 t in Chile, a difference of 68,389 t.

That makes Canada's figure about 1.7 times Chile's.

Across all 34 years both countries report, Canada has been ahead every year.

Canada ranks 2nd and Chile ranks 3rd of 36 countries.

Canada has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Canada Chile Difference Ahead
1990s 43,580 t 182 t 43,398 t Canada
2000s 77,353 t 13,327 t 64,026 t Canada
2010s 148,512 t 93,800 t 54,712 t Canada
2020s 160,413 t 119,580 t 40,833 t Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher blueberries — production, Canada or Chile?
Canada, at 165,608 t against 97,219 t in Chile as of 2024.
What is the difference in blueberries — production between Canada and Chile?
68,389 t, with Canada ahead.
How many years of comparable data are there for Canada and Chile?
34 years are reported by both, from 1991 to 2024.
How do Canada and Chile rank globally for blueberries — production?
Canada ranks 2nd and Chile ranks 3rd of 36 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Blueberries — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Blueberries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
56 places, 2,171 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.