Burkina Faso vs Ethiopia PDR: Beer of barley, malted — Production

Burkina Faso
345,000 t
in 2023
Ethiopia PDR
335,876 t
in 1992
Burkina Faso rank
61st
Ethiopia PDR rank
63rd

Beer of barley, malted — Production over time

  • Burkina Faso
  • Ethiopia PDR
0100.0k200.0k300.0k400.0k500.0k196119922023

How they compare

Burkina Faso currently reports 345,000 t against 335,876 t in Ethiopia PDR, a difference of 9,124 t.

Across all 32 years both countries report, Ethiopia PDR has been ahead every year.

Burkina Faso ranks 61st and Ethiopia PDR ranks 63rd of 165 countries.

Ethiopia PDR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Burkina Faso Ethiopia PDR Difference Ahead
1960s 4,009 t 268,577 t 264,568 t Ethiopia PDR
1970s 20,181 t 281,209 t 261,028 t Ethiopia PDR
1980s 54,366 t 363,686 t 309,320 t Ethiopia PDR
1990s 38,508 t 335,597 t 297,089 t Ethiopia PDR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beer of barley, malted — production, Burkina Faso or Ethiopia PDR?
Burkina Faso, at 345,000 t against 335,876 t in Ethiopia PDR as of 2023.
What is the difference in beer of barley, malted — production between Burkina Faso and Ethiopia PDR?
9,124 t, with Burkina Faso ahead.
How many years of comparable data are there for Burkina Faso and Ethiopia PDR?
32 years are reported by both, from 1961 to 1992.
How do Burkina Faso and Ethiopia PDR rank globally for beer of barley, malted — production?
Burkina Faso ranks 61st and Ethiopia PDR ranks 63rd of 165 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beer of barley, malted — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Ethiopia PDR: Beer of barley, malted — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/compare/beer-of-barley-malted-production/burkina-faso/ethiopia-pdr/

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About this data

Indicator
Beer of barley, malted — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 11,566 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.