Bangladesh vs Turkmenistan: Beef and Buffalo Meat, primary — Production
Beef and Buffalo Meat, primary — Production over time
- Bangladesh
- Turkmenistan
How they compare
Bangladesh currently reports 211,783 t against 209,347 t in Turkmenistan, a difference of 2,436 t.
Across all 33 years both countries report, Bangladesh has been ahead every year.
Bangladesh ranks 67th and Turkmenistan ranks 68th of 250 countries.
Bangladesh has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bangladesh | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 157,096 t | 53,638 t | 103,459 t | Bangladesh |
| 2000s | 186,310 t | 106,350 t | 79,960 t | Bangladesh |
| 2010s | 199,263 t | 160,218 t | 39,045 t | Bangladesh |
| 2020s | 208,862 t | 184,020 t | 24,842 t | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beef and buffalo meat, primary — production, Bangladesh or Turkmenistan?
- Bangladesh, at 211,783 t against 209,347 t in Turkmenistan as of 2024.
- What is the difference in beef and buffalo meat, primary — production between Bangladesh and Turkmenistan?
- 2,436 t, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Turkmenistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Bangladesh and Turkmenistan rank globally for beef and buffalo meat, primary — production?
- Bangladesh ranks 67th and Turkmenistan ranks 68th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beef and Buffalo Meat, primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.