Montenegro vs Tajikistan, Republic of: Beans, dry — Yield

Montenegro
6,328 kg/ha
in 2024
Tajikistan, Republic of
7,212 kg/ha
in 2024
Montenegro rank
2nd
Tajikistan, Republic of rank
1st

Beans, dry — Yield over time

  • Montenegro
  • Tajikistan, Republic of
02.0k4.0k6.0k8.0k199220082024

How they compare

Tajikistan, Republic of currently reports 7,212 kg/ha against 6,328 kg/ha in Montenegro, a difference of 884 kg/ha.

That makes Tajikistan, Republic of's figure about 1.1 times Montenegro's.

The two have swapped places 1 time across 19 shared years of data; in 2006 it was Montenegro ahead.

Montenegro ranks 2nd and Tajikistan, Republic of ranks 1st of 127 countries.

Across the 3 decades both report, Montenegro averaged higher in 2 and Tajikistan, Republic of in 1.

Head to head by decade

Decade Montenegro Tajikistan, Republic of Difference Ahead
2000s 4,774 kg/ha 1,956 kg/ha 2,817 kg/ha Montenegro
2010s 6,333 kg/ha 4,612 kg/ha 1,721 kg/ha Montenegro
2020s 6,312 kg/ha 7,112 kg/ha 799.66 kg/ha Tajikistan, Republic of

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — yield, Montenegro or Tajikistan, Republic of?
Tajikistan, Republic of, at 7,212 kg/ha against 6,328 kg/ha in Montenegro as of 2024.
What is the difference in beans, dry — yield between Montenegro and Tajikistan, Republic of?
884 kg/ha, with Tajikistan, Republic of ahead.
How many years of comparable data are there for Montenegro and Tajikistan, Republic of?
19 years are reported by both, from 2006 to 2024.
How do Montenegro and Tajikistan, Republic of rank globally for beans, dry — yield?
Montenegro ranks 2nd and Tajikistan, Republic of ranks 1st of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Montenegro vs Tajikistan, Republic of: Beans, dry — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/beans-dry-yield/montenegro/tajikistan/

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About this data

Indicator
Beans, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
171 places, 8,830 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.