Libya vs Viet Nam: Beans, dry — Yield

Libya
3,375 kg/ha
in 2024
Viet Nam
1,249 kg/ha
in 2024
Libya rank
11th
Viet Nam rank
8th

Beans, dry — Yield over time

  • Libya
  • Viet Nam
01.0k2.0k3.0k196119922024

How they compare

Libya currently reports 3,375 kg/ha against 1,249 kg/ha in Viet Nam, a difference of 2,126 kg/ha.

That makes Libya's figure about 2.7 times Viet Nam's.

Across all 59 years both countries report, Libya has been ahead every year.

Libya ranks 11th and Viet Nam ranks 8th of 127 countries.

Libya has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Libya Viet Nam Difference Ahead
1960s 1,990 kg/ha 365.68 kg/ha 1,624 kg/ha Libya
1970s 1,778 kg/ha 420.49 kg/ha 1,358 kg/ha Libya
1980s 2,419 kg/ha 620.39 kg/ha 1,799 kg/ha Libya
1990s 3,008 kg/ha 633.76 kg/ha 2,374 kg/ha Libya
2000s 3,115 kg/ha 829.73 kg/ha 2,285 kg/ha Libya
2010s 3,354 kg/ha 1,069 kg/ha 2,285 kg/ha Libya
2020s 3,324 kg/ha 1,226 kg/ha 2,098 kg/ha Libya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — yield, Libya or Viet Nam?
Libya, at 3,375 kg/ha against 1,249 kg/ha in Viet Nam as of 2024.
What is the difference in beans, dry — yield between Libya and Viet Nam?
2,126 kg/ha, with Libya ahead.
How many years of comparable data are there for Libya and Viet Nam?
59 years are reported by both, from 1966 to 2024.
How do Libya and Viet Nam rank globally for beans, dry — yield?
Libya ranks 11th and Viet Nam ranks 8th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Libya vs Viet Nam: Beans, dry — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/beans-dry-yield/libya/viet-nam-2/

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About this data

Indicator
Beans, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
171 places, 8,830 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.