Iran (Islamic Republic of) vs Northern Europe: Beans, dry — Yield
Beans, dry — Yield over time
- Iran (Islamic Republic of)
- Northern Europe
How they compare
Northern Europe currently reports 2,997 kg/ha against 1,907 kg/ha in Iran (Islamic Republic of), a difference of 1,090 kg/ha.
That makes Northern Europe's figure about 1.6 times Iran (Islamic Republic of)'s.
The two have swapped places 20 times across 57 shared years of data; in 1961 it was Northern Europe ahead.
Iran (Islamic Republic of) ranks 2nd and Northern Europe ranks 2nd of 16 countries.
Across the 6 decades both report, Iran (Islamic Republic of) averaged higher in 1 and Northern Europe in 5.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,390 kg/ha | 1,576 kg/ha | 185.39 kg/ha | Northern Europe |
| 1970s | 1,286 kg/ha | 1,736 kg/ha | 449.68 kg/ha | Northern Europe |
| 1980s | 883.93 kg/ha | 1,458 kg/ha | 574.05 kg/ha | Northern Europe |
| 1990s | 1,409 kg/ha | 1,577 kg/ha | 167.65 kg/ha | Northern Europe |
| 2000s | 1,833 kg/ha | 1,782 kg/ha | 51.09 kg/ha | Iran (Islamic Republic of) |
| 2010s | 1,848 kg/ha | 2,564 kg/ha | 715.89 kg/ha | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — yield, Iran (Islamic Republic of) or Northern Europe?
- Northern Europe, at 2,997 kg/ha against 1,907 kg/ha in Iran (Islamic Republic of) as of 2017.
- What is the difference in beans, dry — yield between Iran (Islamic Republic of) and Northern Europe?
- 1,090 kg/ha, with Northern Europe ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Northern Europe?
- 57 years are reported by both, from 1961 to 2017.
- How do Iran (Islamic Republic of) and Northern Europe rank globally for beans, dry — yield?
- Iran (Islamic Republic of) ranks 2nd and Northern Europe ranks 2nd of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.