Hungary vs Italy: Beans, dry — Yield
Beans, dry — Yield over time
- Hungary
- Italy
How they compare
Hungary currently reports 1,882 kg/ha against 1,862 kg/ha in Italy, a difference of 20 kg/ha.
The two have swapped places 18 times across 57 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 37th and Italy ranks 38th of 139 countries.
Across the 6 decades both report, Hungary averaged higher in 2 and Italy in 4.
Head to head by decade
| Decade | Hungary | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 875.48 kg/ha | 630.88 kg/ha | 244.6 kg/ha | Hungary |
| 1970s | 1,448 kg/ha | 1,381 kg/ha | 67.44 kg/ha | Hungary |
| 1980s | 1,132 kg/ha | 1,625 kg/ha | 492.77 kg/ha | Italy |
| 1990s | 1,038 kg/ha | 1,741 kg/ha | 702.8 kg/ha | Italy |
| 2000s | 1,614 kg/ha | 1,829 kg/ha | 215.29 kg/ha | Italy |
| 2010s | 1,835 kg/ha | 2,012 kg/ha | 177.84 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — yield, Hungary or Italy?
- Hungary, at 1,882 kg/ha against 1,862 kg/ha in Italy as of 2017.
- What is the difference in beans, dry — yield between Hungary and Italy?
- 20 kg/ha, with Hungary ahead.
- How many years of comparable data are there for Hungary and Italy?
- 57 years are reported by both, from 1961 to 2017.
- How do Hungary and Italy rank globally for beans, dry — yield?
- Hungary ranks 37th and Italy ranks 38th of 139 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.