Europe vs Netherlands (Kingdom of the): Beans, dry — Yield
Beans, dry — Yield over time
- Europe
- Netherlands (Kingdom of the)
How they compare
Netherlands (Kingdom of the) currently reports 3,451 kg/ha against 2,079 kg/ha in Europe, a difference of 1,372 kg/ha.
That makes Netherlands (Kingdom of the)'s figure about 1.7 times Europe's.
Across all 57 years both countries report, Netherlands (Kingdom of the) has been ahead every year.
Europe ranks 9th and Netherlands (Kingdom of the) ranks 9th of 28 groups.
Netherlands (Kingdom of the) has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Europe | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 292.26 kg/ha | 2,272 kg/ha | 1,980 kg/ha | Netherlands (Kingdom of the) |
| 1970s | 459.05 kg/ha | 2,305 kg/ha | 1,846 kg/ha | Netherlands (Kingdom of the) |
| 1980s | 787.06 kg/ha | 2,596 kg/ha | 1,809 kg/ha | Netherlands (Kingdom of the) |
| 1990s | 1,248 kg/ha | 4,650 kg/ha | 3,403 kg/ha | Netherlands (Kingdom of the) |
| 2000s | 1,566 kg/ha | 3,176 kg/ha | 1,610 kg/ha | Netherlands (Kingdom of the) |
| 2010s | 2,080 kg/ha | 3,211 kg/ha | 1,131 kg/ha | Netherlands (Kingdom of the) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — yield, Europe or Netherlands (Kingdom of the)?
- Netherlands (Kingdom of the), at 3,451 kg/ha against 2,079 kg/ha in Europe as of 2017.
- What is the difference in beans, dry — yield between Europe and Netherlands (Kingdom of the)?
- 1,372 kg/ha, with Netherlands (Kingdom of the) ahead.
- How many years of comparable data are there for Europe and Netherlands (Kingdom of the)?
- 57 years are reported by both, from 1961 to 2017.
- How do Europe and Netherlands (Kingdom of the) rank globally for beans, dry — yield?
- Europe ranks 9th and Netherlands (Kingdom of the) ranks 9th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.