Egypt vs Europe: Beans, dry — Yield
Beans, dry — Yield over time
- Egypt
- Europe
How they compare
Egypt currently reports 3,504 kg/ha against 2,079 kg/ha in Europe, a difference of 1,425 kg/ha.
That makes Egypt's figure about 1.7 times Europe's.
Across all 64 years both countries report, Egypt has been ahead every year.
Egypt ranks 8th and Europe ranks 9th of 139 countries.
Egypt has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Egypt | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,710 kg/ha | 292.26 kg/ha | 1,418 kg/ha | Egypt |
| 1970s | 1,997 kg/ha | 459.05 kg/ha | 1,538 kg/ha | Egypt |
| 1980s | 2,208 kg/ha | 787.06 kg/ha | 1,420 kg/ha | Egypt |
| 1990s | 2,440 kg/ha | 1,248 kg/ha | 1,192 kg/ha | Egypt |
| 2000s | 2,878 kg/ha | 1,566 kg/ha | 1,312 kg/ha | Egypt |
| 2010s | 3,221 kg/ha | 2,030 kg/ha | 1,191 kg/ha | Egypt |
| 2020s | 3,655 kg/ha | 2,074 kg/ha | 1,581 kg/ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — yield, Egypt or Europe?
- Egypt, at 3,504 kg/ha against 2,079 kg/ha in Europe as of 2024.
- What is the difference in beans, dry — yield between Egypt and Europe?
- 1,425 kg/ha, with Egypt ahead.
- How many years of comparable data are there for Egypt and Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Europe rank globally for beans, dry — yield?
- Egypt ranks 8th and Europe ranks 9th of 139 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.