Eastern Europe vs Libya: Beans, dry — Yield
Beans, dry — Yield over time
- Eastern Europe
- Libya
How they compare
Libya currently reports 3,375 kg/ha against 2,122 kg/ha in Eastern Europe, a difference of 1,253 kg/ha.
That makes Libya's figure about 1.6 times Eastern Europe's.
Across all 59 years both countries report, Libya has been ahead every year.
Eastern Europe ranks 8th and Libya ranks 11th of 32 groups.
Libya has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Europe | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 180.15 kg/ha | 1,990 kg/ha | 1,809 kg/ha | Libya |
| 1970s | 284.96 kg/ha | 1,778 kg/ha | 1,493 kg/ha | Libya |
| 1980s | 796.59 kg/ha | 2,419 kg/ha | 1,623 kg/ha | Libya |
| 1990s | 1,220 kg/ha | 3,008 kg/ha | 1,788 kg/ha | Libya |
| 2000s | 1,527 kg/ha | 3,115 kg/ha | 1,587 kg/ha | Libya |
| 2010s | 2,023 kg/ha | 3,354 kg/ha | 1,331 kg/ha | Libya |
| 2020s | 2,167 kg/ha | 3,324 kg/ha | 1,157 kg/ha | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — yield, Eastern Europe or Libya?
- Libya, at 3,375 kg/ha against 2,122 kg/ha in Eastern Europe as of 2024.
- What is the difference in beans, dry — yield between Eastern Europe and Libya?
- 1,253 kg/ha, with Libya ahead.
- How many years of comparable data are there for Eastern Europe and Libya?
- 59 years are reported by both, from 1966 to 2024.
- How do Eastern Europe and Libya rank globally for beans, dry — yield?
- Eastern Europe ranks 8th and Libya ranks 11th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.