Eastern Europe vs Egypt, Arab Republic of: Beans, dry β Yield
Beans, dry β Yield over time
- Eastern Europe
- Egypt, Arab Republic of
How they compare
Egypt, Arab Republic of currently reports 3,504 kg/ha against 2,122 kg/ha in Eastern Europe, a difference of 1,382 kg/ha.
That makes Egypt, Arab Republic of's figure about 1.7 times Eastern Europe's.
Across all 64 years both countries report, Egypt, Arab Republic of has been ahead every year.
Eastern Europe ranks 4th and Egypt, Arab Republic of ranks 8th of 34 regions.
Egypt, Arab Republic of has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Europe | Egypt, Arab Republic of | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 158.44 kg/ha | 1,710 kg/ha | 1,552 kg/ha | Egypt, Arab Republic of |
| 1970s | 284.96 kg/ha | 1,997 kg/ha | 1,712 kg/ha | Egypt, Arab Republic of |
| 1980s | 796.59 kg/ha | 2,208 kg/ha | 1,411 kg/ha | Egypt, Arab Republic of |
| 1990s | 1,220 kg/ha | 2,440 kg/ha | 1,220 kg/ha | Egypt, Arab Republic of |
| 2000s | 1,527 kg/ha | 2,878 kg/ha | 1,351 kg/ha | Egypt, Arab Republic of |
| 2010s | 2,023 kg/ha | 3,221 kg/ha | 1,198 kg/ha | Egypt, Arab Republic of |
| 2020s | 2,167 kg/ha | 3,655 kg/ha | 1,488 kg/ha | Egypt, Arab Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry β yield, Eastern Europe or Egypt, Arab Republic of?
- Egypt, Arab Republic of, at 3,504 kg/ha against 2,122 kg/ha in Eastern Europe as of 2024.
- What is the difference in beans, dry β yield between Eastern Europe and Egypt, Arab Republic of?
- 1,382 kg/ha, with Egypt, Arab Republic of ahead.
- How many years of comparable data are there for Eastern Europe and Egypt, Arab Republic of?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and Egypt, Arab Republic of rank globally for beans, dry β yield?
- Eastern Europe ranks 4th and Egypt, Arab Republic of ranks 8th of 34 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry β Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.