Cameroon vs Romania: Beans, dry — Yield

Cameroon
1,293 kg/ha
in 2024
Romania
1,336 kg/ha
in 2017
Cameroon rank
64th
Romania rank
61st

Beans, dry — Yield over time

  • Cameroon
  • Romania
05001.0k1.5k196119922024

How they compare

Romania currently reports 1,336 kg/ha against 1,293 kg/ha in Cameroon, a difference of 43 kg/ha.

The two have swapped places 5 times across 57 shared years of data; in 1961 it was Cameroon ahead.

Cameroon ranks 64th and Romania ranks 61st of 139 countries.

Across the 6 decades both report, Cameroon averaged higher in 5 and Romania in 1.

Head to head by decade

Decade Cameroon Romania Difference Ahead
1960s 434.87 kg/ha 60.59 kg/ha 374.28 kg/ha Cameroon
1970s 572.95 kg/ha 106.3 kg/ha 466.65 kg/ha Cameroon
1980s 645.77 kg/ha 572.96 kg/ha 72.81 kg/ha Cameroon
1990s 838.76 kg/ha 1,284 kg/ha 445.74 kg/ha Romania
2000s 1,058 kg/ha 968.44 kg/ha 89.67 kg/ha Cameroon
2010s 1,277 kg/ha 951.81 kg/ha 325.56 kg/ha Cameroon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — yield, Cameroon or Romania?
Romania, at 1,336 kg/ha against 1,293 kg/ha in Cameroon as of 2017.
What is the difference in beans, dry — yield between Cameroon and Romania?
43 kg/ha, with Romania ahead.
How many years of comparable data are there for Cameroon and Romania?
57 years are reported by both, from 1961 to 2017.
How do Cameroon and Romania rank globally for beans, dry — yield?
Cameroon ranks 64th and Romania ranks 61st of 139 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Beans, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
171 places, 8,830 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.