Europe vs Malawi: Beans, dry — Production

Europe
403,652 t
in 2024
Malawi
239,774 t
in 2024
Europe rank
21st
Malawi rank
23rd

Beans, dry — Production over time

  • Europe
  • Malawi
0250.0k500.0k750.0k1.0M196119922024

How they compare

Europe currently reports 403,652 t against 239,774 t in Malawi, a difference of 163,878 t.

That makes Europe's figure about 1.7 times Malawi's.

Across all 64 years both countries report, Europe has been ahead every year.

Europe ranks 21st and Malawi ranks 23rd of 32 groups.

Europe has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Europe Malawi Difference Ahead
1960s 995,433 t 40,000 t 955,433 t Europe
1970s 822,097 t 56,300 t 765,797 t Europe
1980s 749,071 t 71,900 t 677,171 t Europe
1990s 535,248 t 82,291 t 452,956 t Europe
2000s 461,129 t 106,907 t 354,222 t Europe
2010s 601,437 t 184,932 t 416,505 t Europe
2020s 395,859 t 231,045 t 164,814 t Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — production, Europe or Malawi?
Europe, at 403,652 t against 239,774 t in Malawi as of 2024.
What is the difference in beans, dry — production between Europe and Malawi?
163,878 t, with Europe ahead.
How many years of comparable data are there for Europe and Malawi?
64 years are reported by both, from 1961 to 2024.
How do Europe and Malawi rank globally for beans, dry — production?
Europe ranks 21st and Malawi ranks 23rd of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Europe vs Malawi: Beans, dry — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/beans-dry-production/europe/malawi/

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About this data

Indicator
Beans, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.