Cyprus vs Slovakia: Beans, dry — Production

Cyprus
81 t
in 2017
Slovakia
73 t
in 2017
Cyprus rank
133rd
Slovakia rank
134th

Beans, dry — Production over time

  • Cyprus
  • Slovakia
01.0k2.0k3.0k4.0k196119892017

How they compare

Cyprus currently reports 81 t against 73 t in Slovakia, a difference of 8 t.

That makes Cyprus's figure about 1.1 times Slovakia's.

The two have swapped places 3 times across 25 shared years of data; in 1993 it was Slovakia ahead.

Cyprus ranks 133rd and Slovakia ranks 134th of 141 countries.

Across the 3 decades both report, Cyprus averaged higher in 1 and Slovakia in 2.

Head to head by decade

Decade Cyprus Slovakia Difference Ahead
1990s 570.71 t 2,657 t 2,086 t Slovakia
2000s 198.5 t 699.2 t 500.7 t Slovakia
2010s 181.62 t 99.62 t 82 t Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — production, Cyprus or Slovakia?
Cyprus, at 81 t against 73 t in Slovakia as of 2017.
What is the difference in beans, dry — production between Cyprus and Slovakia?
8 t, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Slovakia?
25 years are reported by both, from 1993 to 2017.
How do Cyprus and Slovakia rank globally for beans, dry — production?
Cyprus ranks 133rd and Slovakia ranks 134th of 141 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Slovakia: Beans, dry — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/beans-dry-production/cyprus/slovak-republic/

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About this data

Indicator
Beans, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.