Bulgaria vs Yemen: Beans, dry — Production

Bulgaria
2,502 t
in 2017
Yemen
3,084 t
in 2024
Bulgaria rank
98th
Yemen rank
95th

Beans, dry — Production over time

  • Bulgaria
  • Yemen
020.0k40.0k60.0k80.0k100.0k196119922024

How they compare

Yemen currently reports 3,084 t against 2,502 t in Bulgaria, a difference of 582 t.

That makes Yemen's figure about 1.2 times Bulgaria's.

The two have swapped places 1 time across 57 shared years of data; in 1961 it was Bulgaria ahead.

Bulgaria ranks 98th and Yemen ranks 95th of 129 countries.

Across the 6 decades both report, Bulgaria averaged higher in 5 and Yemen in 1.

Head to head by decade

Decade Bulgaria Yemen Difference Ahead
1960s 70,784 t 0 t 70,784 t Bulgaria
1970s 63,563 t 0 t 63,563 t Bulgaria
1980s 45,793 t 904.7 t 44,888 t Bulgaria
1990s 28,440 t 6,328 t 22,112 t Bulgaria
2000s 7,556 t 4,331 t 3,225 t Bulgaria
2010s 1,896 t 3,580 t 1,684 t Yemen

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — production, Bulgaria or Yemen?
Yemen, at 3,084 t against 2,502 t in Bulgaria as of 2024.
What is the difference in beans, dry — production between Bulgaria and Yemen?
582 t, with Yemen ahead.
How many years of comparable data are there for Bulgaria and Yemen?
57 years are reported by both, from 1961 to 2017.
How do Bulgaria and Yemen rank globally for beans, dry — production?
Bulgaria ranks 98th and Yemen ranks 95th of 129 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Yemen: Beans, dry — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/beans-dry-production/bulgaria/yemen-rep/

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About this data

Indicator
Beans, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.