Southern Europe vs Yugoslav SFR: Beans, dry — Area harvested
Beans, dry — Area harvested over time
- Southern Europe
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 169,169 ha against 27,408 ha in Southern Europe, a difference of 141,761 ha.
That makes Yugoslav SFR's figure about 6.2 times Southern Europe's.
Across all 31 years both countries report, Southern Europe has been ahead every year.
Southern Europe ranks 27th and Yugoslav SFR ranks 26th of 28 groups.
Southern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Southern Europe | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.68 million ha | 677,426 ha | 999,997 ha | Southern Europe |
| 1970s | 776,326 ha | 160,364 ha | 615,962 ha | Southern Europe |
| 1980s | 506,293 ha | 149,555 ha | 356,738 ha | Southern Europe |
| 1990s | 337,214 ha | 142,238 ha | 194,976 ha | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — area harvested, Southern Europe or Yugoslav SFR?
- Yugoslav SFR, at 169,169 ha against 27,408 ha in Southern Europe as of 1991.
- What is the difference in beans, dry — area harvested between Southern Europe and Yugoslav SFR?
- 141,761 ha, with Yugoslav SFR ahead.
- How many years of comparable data are there for Southern Europe and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Southern Europe and Yugoslav SFR rank globally for beans, dry — area harvested?
- Southern Europe ranks 27th and Yugoslav SFR ranks 26th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.