Republic of Korea vs Russian Federation: Beans, dry — Area harvested
Beans, dry — Area harvested over time
- Republic of Korea
- Russian Federation
How they compare
Russian Federation currently reports 4,394 ha against 4,191 ha in Republic of Korea, a difference of 203 ha.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Republic of Korea ahead.
Republic of Korea ranks 85th and Russian Federation ranks 84th of 129 countries.
Across the 4 decades both report, Republic of Korea averaged higher in 3 and Russian Federation in 1.
Head to head by decade
| Decade | Republic of Korea | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18,670 ha | 4,844 ha | 13,826 ha | Republic of Korea |
| 2000s | 8,654 ha | 5,083 ha | 3,571 ha | Republic of Korea |
| 2010s | 6,792 ha | 3,630 ha | 3,162 ha | Republic of Korea |
| 2020s | 5,486 ha | 5,658 ha | 171.4 ha | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — area harvested, Republic of Korea or Russian Federation?
- Russian Federation, at 4,394 ha against 4,191 ha in Republic of Korea as of 2024.
- What is the difference in beans, dry — area harvested between Republic of Korea and Russian Federation?
- 203 ha, with Russian Federation ahead.
- How many years of comparable data are there for Republic of Korea and Russian Federation?
- 33 years are reported by both, from 1992 to 2024.
- How do Republic of Korea and Russian Federation rank globally for beans, dry — area harvested?
- Republic of Korea ranks 85th and Russian Federation ranks 84th of 129 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.