Northern America vs Rwanda: Beans, dry — Area harvested
Beans, dry — Area harvested over time
- Northern America
- Rwanda
How they compare
Northern America currently reports 768,290 ha against 660,495 ha in Rwanda, a difference of 107,795 ha.
That makes Northern America's figure about 1.2 times Rwanda's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Northern America ahead.
Northern America ranks 14th and Rwanda ranks 12th of 28 groups.
Northern America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Northern America | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 611,034 ha | 137,101 ha | 473,932 ha | Northern America |
| 1970s | 621,518 ha | 188,129 ha | 433,389 ha | Northern America |
| 1980s | 694,493 ha | 292,569 ha | 401,924 ha | Northern America |
| 1990s | 824,710 ha | 213,923 ha | 610,787 ha | Northern America |
| 2000s | 747,760 ha | 342,108 ha | 405,653 ha | Northern America |
| 2010s | 708,207 ha | 479,285 ha | 228,922 ha | Northern America |
| 2020s | 700,768 ha | 652,691 ha | 48,077 ha | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — area harvested, Northern America or Rwanda?
- Northern America, at 768,290 ha against 660,495 ha in Rwanda as of 2024.
- What is the difference in beans, dry — area harvested between Northern America and Rwanda?
- 107,795 ha, with Northern America ahead.
- How many years of comparable data are there for Northern America and Rwanda?
- 64 years are reported by both, from 1961 to 2024.
- How do Northern America and Rwanda rank globally for beans, dry — area harvested?
- Northern America ranks 14th and Rwanda ranks 12th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.