Morocco vs Nepal: Beans, dry — Area harvested

Morocco
19,803 ha
in 2006
Nepal
21,685 ha
in 2024
Morocco rank
72nd
Nepal rank
71st

Beans, dry — Area harvested over time

  • Morocco
  • Nepal
010.0k20.0k30.0k196119922024

How they compare

Nepal currently reports 21,685 ha against 19,803 ha in Morocco, a difference of 1,882 ha.

That makes Nepal's figure about 1.1 times Morocco's.

The two have swapped places 2 times across 46 shared years of data; in 1961 it was Nepal ahead.

Morocco ranks 72nd and Nepal ranks 71st of 141 countries.

Nepal has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Morocco Nepal Difference Ahead
1960s 6,711 ha 15,122 ha 8,411 ha Nepal
1970s 5,300 ha 18,700 ha 13,400 ha Nepal
1980s 8,730 ha 24,115 ha 15,385 ha Nepal
1990s 12,324 ha 25,555 ha 13,231 ha Nepal
2000s 20,293 ha 31,050 ha 10,757 ha Nepal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — area harvested, Morocco or Nepal?
Nepal, at 21,685 ha against 19,803 ha in Morocco as of 2024.
What is the difference in beans, dry — area harvested between Morocco and Nepal?
1,882 ha, with Nepal ahead.
How many years of comparable data are there for Morocco and Nepal?
46 years are reported by both, from 1961 to 2006.
How do Morocco and Nepal rank globally for beans, dry — area harvested?
Morocco ranks 72nd and Nepal ranks 71st of 141 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Morocco vs Nepal: Beans, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/beans-dry-area-harvested/morocco/nepal/

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About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.