Guatemala vs Pakistan: Beans, dry — Area harvested

Guatemala
187,425 ha
in 2024
Pakistan
192,962 ha
in 2024
Guatemala rank
24th
Pakistan rank
23rd

Beans, dry — Area harvested over time

  • Guatemala
  • Pakistan
50.0k100.0k150.0k200.0k250.0k300.0k196119922024

How they compare

Pakistan currently reports 192,962 ha against 187,425 ha in Guatemala, a difference of 5,537 ha.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Pakistan ahead.

Guatemala ranks 24th and Pakistan ranks 23rd of 129 countries.

Across the 7 decades both report, Guatemala averaged higher in 2 and Pakistan in 5.

Head to head by decade

Decade Guatemala Pakistan Difference Ahead
1960s 80,767 ha 105,000 ha 24,233 ha Pakistan
1970s 117,122 ha 115,368 ha 1,754 ha Guatemala
1980s 119,216 ha 171,766 ha 52,550 ha Pakistan
1990s 129,382 ha 234,543 ha 105,161 ha Pakistan
2000s 212,093 ha 266,650 ha 54,557 ha Pakistan
2010s 238,582 ha 168,933 ha 69,649 ha Guatemala
2020s 189,382 ha 235,549 ha 46,167 ha Pakistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — area harvested, Guatemala or Pakistan?
Pakistan, at 192,962 ha against 187,425 ha in Guatemala as of 2024.
What is the difference in beans, dry — area harvested between Guatemala and Pakistan?
5,537 ha, with Pakistan ahead.
How many years of comparable data are there for Guatemala and Pakistan?
64 years are reported by both, from 1961 to 2024.
How do Guatemala and Pakistan rank globally for beans, dry — area harvested?
Guatemala ranks 24th and Pakistan ranks 23rd of 129 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guatemala vs Pakistan: Beans, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/beans-dry-area-harvested/guatemala/pakistan/

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About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.