Greece vs Panama: Beans, dry — Area harvested

Greece
8,030 ha
in 2017
Panama
10,767 ha
in 2024
Greece rank
83rd
Panama rank
80th

Beans, dry — Area harvested over time

  • Greece
  • Panama
020.0k40.0k60.0k80.0k196119922024

How they compare

Panama currently reports 10,767 ha against 8,030 ha in Greece, a difference of 2,737 ha.

That makes Panama's figure about 1.3 times Greece's.

The two have swapped places 7 times across 57 shared years of data; in 1961 it was Greece ahead.

Greece ranks 83rd and Panama ranks 80th of 141 countries.

Across the 6 decades both report, Greece averaged higher in 5 and Panama in 1.

Head to head by decade

Decade Greece Panama Difference Ahead
1960s 63,830 ha 20,444 ha 43,385 ha Greece
1970s 41,050 ha 13,952 ha 27,098 ha Greece
1980s 22,514 ha 9,911 ha 12,603 ha Greece
1990s 12,953 ha 10,794 ha 2,159 ha Greece
2000s 9,721 ha 9,184 ha 537.6 ha Greece
2010s 8,801 ha 10,507 ha 1,706 ha Panama

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — area harvested, Greece or Panama?
Panama, at 10,767 ha against 8,030 ha in Greece as of 2024.
What is the difference in beans, dry — area harvested between Greece and Panama?
2,737 ha, with Panama ahead.
How many years of comparable data are there for Greece and Panama?
57 years are reported by both, from 1961 to 2017.
How do Greece and Panama rank globally for beans, dry — area harvested?
Greece ranks 83rd and Panama ranks 80th of 141 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Panama: Beans, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/beans-dry-area-harvested/greece/panama/

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About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.