Colombia vs Zambia: Beans, dry — Area harvested
Beans, dry — Area harvested over time
- Colombia
- Zambia
How they compare
Colombia currently reports 75,404 ha against 69,668 ha in Zambia, a difference of 5,736 ha.
That makes Colombia's figure about 1.1 times Zambia's.
The two have swapped places 4 times across 34 shared years of data; in 1991 it was Colombia ahead.
Colombia ranks 38th and Zambia ranks 40th of 129 countries.
Across the 4 decades both report, Colombia averaged higher in 3 and Zambia in 1.
Head to head by decade
| Decade | Colombia | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 135,900 ha | 31,066 ha | 104,834 ha | Colombia |
| 2000s | 119,977 ha | 37,858 ha | 82,119 ha | Colombia |
| 2010s | 109,769 ha | 84,948 ha | 24,821 ha | Colombia |
| 2020s | 80,600 ha | 93,983 ha | 13,383 ha | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — area harvested, Colombia or Zambia?
- Colombia, at 75,404 ha against 69,668 ha in Zambia as of 2024.
- What is the difference in beans, dry — area harvested between Colombia and Zambia?
- 5,736 ha, with Colombia ahead.
- How many years of comparable data are there for Colombia and Zambia?
- 34 years are reported by both, from 1991 to 2024.
- How do Colombia and Zambia rank globally for beans, dry — area harvested?
- Colombia ranks 38th and Zambia ranks 40th of 129 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.