Central America vs Uganda: Beans, dry — Area harvested
Beans, dry — Area harvested over time
- Central America
- Uganda
How they compare
Central America currently reports 2.09 million ha against 863,246 ha in Uganda, a difference of 1.23 million ha.
That makes Central America's figure about 2.4 times Uganda's.
Across all 64 years both countries report, Central America has been ahead every year.
Central America ranks 11th and Uganda ranks 7th of 28 groups.
Central America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central America | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.17 million ha | 179,111 ha | 1.99 million ha | Central America |
| 1970s | 1.96 million ha | 360,054 ha | 1.60 million ha | Central America |
| 1980s | 2.12 million ha | 369,982 ha | 1.75 million ha | Central America |
| 1990s | 2.38 million ha | 582,568 ha | 1.80 million ha | Central America |
| 2000s | 2.28 million ha | 760,100 ha | 1.52 million ha | Central America |
| 2010s | 2.27 million ha | 613,891 ha | 1.66 million ha | Central America |
| 2020s | 2.09 million ha | 936,177 ha | 1.15 million ha | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — area harvested, Central America or Uganda?
- Central America, at 2.09 million ha against 863,246 ha in Uganda as of 2024.
- What is the difference in beans, dry — area harvested between Central America and Uganda?
- 1.23 million ha, with Central America ahead.
- How many years of comparable data are there for Central America and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and Uganda rank globally for beans, dry — area harvested?
- Central America ranks 11th and Uganda ranks 7th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.