Caribbean vs Central Asia: Beans, dry — Area harvested

Caribbean
361,049 ha
in 2024
Central Asia
547,445 ha
in 2024
Caribbean rank
17th
Central Asia rank
16th

Beans, dry — Area harvested over time

  • Caribbean
  • Central Asia
0200.0k400.0k600.0k196119922024

How they compare

Central Asia currently reports 547,445 ha against 361,049 ha in Caribbean, a difference of 186,396 ha.

That makes Central Asia's figure about 1.5 times Caribbean's.

The two have swapped places 3 times across 33 shared years of data; in 1992 it was Caribbean ahead.

Caribbean ranks 17th and Central Asia ranks 16th of 28 countries.

Across the 4 decades both report, Caribbean averaged higher in 3 and Central Asia in 1.

Head to head by decade

Decade Caribbean Central Asia Difference Ahead
1990s 205,968 ha 19,044 ha 186,924 ha Caribbean
2000s 208,139 ha 30,615 ha 177,524 ha Caribbean
2010s 384,193 ha 192,611 ha 191,582 ha Caribbean
2020s 354,152 ha 358,924 ha 4,772 ha Central Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — area harvested, Caribbean or Central Asia?
Central Asia, at 547,445 ha against 361,049 ha in Caribbean as of 2024.
What is the difference in beans, dry — area harvested between Caribbean and Central Asia?
186,396 ha, with Central Asia ahead.
How many years of comparable data are there for Caribbean and Central Asia?
33 years are reported by both, from 1992 to 2024.
How do Caribbean and Central Asia rank globally for beans, dry — area harvested?
Caribbean ranks 17th and Central Asia ranks 16th of 28 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Central Asia: Beans, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/beans-dry-area-harvested/caribbean/central-asia/

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About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.