Brazil vs Democratic Republic of the Congo: Beans, dry — Area harvested

Brazil
2.63 million ha
in 2024
Democratic Republic of the Congo
513,001 ha
in 2024
Brazil rank
2nd
Democratic Republic of the Congo rank
5th

Beans, dry — Area harvested over time

  • Brazil
  • Democratic Republic of the Congo
02.0M4.0M6.0M196119922024

How they compare

Brazil currently reports 2.63 million ha against 513,001 ha in Democratic Republic of the Congo, a difference of 2.12 million ha.

That makes Brazil's figure about 5.1 times Democratic Republic of the Congo's.

Across all 64 years both countries report, Brazil has been ahead every year.

Brazil ranks 2nd and Democratic Republic of the Congo ranks 5th of 129 countries.

Brazil has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Brazil Democratic Republic of the Congo Difference Ahead
1960s 3.22 million ha 132,000 ha 3.09 million ha Brazil
1970s 4.11 million ha 153,850 ha 3.95 million ha Brazil
1980s 5.19 million ha 194,820 ha 5.00 million ha Brazil
1990s 4.58 million ha 267,916 ha 4.31 million ha Brazil
2000s 3.94 million ha 207,563 ha 3.74 million ha Brazil
2010s 2.95 million ha 435,417 ha 2.52 million ha Brazil
2020s 2.61 million ha 496,013 ha 2.11 million ha Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — area harvested, Brazil or Democratic Republic of the Congo?
Brazil, at 2.63 million ha against 513,001 ha in Democratic Republic of the Congo as of 2024.
What is the difference in beans, dry — area harvested between Brazil and Democratic Republic of the Congo?
2.12 million ha, with Brazil ahead.
How many years of comparable data are there for Brazil and Democratic Republic of the Congo?
64 years are reported by both, from 1961 to 2024.
How do Brazil and Democratic Republic of the Congo rank globally for beans, dry — area harvested?
Brazil ranks 2nd and Democratic Republic of the Congo ranks 5th of 129 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Brazil vs Democratic Republic of the Congo: Beans, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/beans-dry-area-harvested/brazil/democratic-republic-of-the-congo/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/beans-dry-area-harvested/brazil/democratic-republic-of-the-congo/">Brazil vs Democratic Republic of the Congo: Beans, dry — Area harvested</a> — Statizoid

About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.