Australia vs Canada: Beans, dry — Area harvested
Beans, dry — Area harvested over time
- Australia
- Canada
How they compare
Canada currently reports 159,800 ha against 131,948 ha in Australia, a difference of 27,852 ha.
That makes Canada's figure about 1.2 times Australia's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Canada ahead.
Australia ranks 34th and Canada ranks 33rd of 141 countries.
Canada has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | Canada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,204 ha | 34,406 ha | 32,202 ha | Canada |
| 1970s | 6,558 ha | 55,250 ha | 48,691 ha | Canada |
| 1980s | 28,221 ha | 40,910 ha | 12,689 ha | Canada |
| 1990s | 40,966 ha | 89,288 ha | 48,322 ha | Canada |
| 2000s | 42,083 ha | 156,500 ha | 114,417 ha | Canada |
| 2010s | 78,384 ha | 116,550 ha | 38,166 ha | Canada |
| 2020s | 117,068 ha | 150,080 ha | 33,012 ha | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — area harvested, Australia or Canada?
- Canada, at 159,800 ha against 131,948 ha in Australia as of 2024.
- What is the difference in beans, dry — area harvested between Australia and Canada?
- 27,852 ha, with Canada ahead.
- How many years of comparable data are there for Australia and Canada?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Canada rank globally for beans, dry — area harvested?
- Australia ranks 34th and Canada ranks 33rd of 141 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.