Eastern Europe vs United Kingdom of Great Britain and Northern Ireland: Barley — Yield
Barley — Yield over time
- Eastern Europe
- United Kingdom of Great Britain and Northern Ireland
How they compare
United Kingdom of Great Britain and Northern Ireland currently reports 5,939 kg/ha against 3,193 kg/ha in Eastern Europe, a difference of 2,746 kg/ha.
That makes United Kingdom of Great Britain and Northern Ireland's figure about 1.9 times Eastern Europe's.
Across all 64 years both countries report, United Kingdom of Great Britain and Northern Ireland has been ahead every year.
Eastern Europe ranks 12th and United Kingdom of Great Britain and Northern Ireland ranks 10th of 26 groups.
United Kingdom of Great Britain and Northern Ireland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Europe | United Kingdom of Great Britain and Northern Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,266 kg/ha | 3,576 kg/ha | 2,310 kg/ha | United Kingdom of Great Britain and Northern Ireland |
| 1970s | 1,639 kg/ha | 3,905 kg/ha | 2,266 kg/ha | United Kingdom of Great Britain and Northern Ireland |
| 1980s | 1,657 kg/ha | 4,875 kg/ha | 3,218 kg/ha | United Kingdom of Great Britain and Northern Ireland |
| 1990s | 1,970 kg/ha | 5,539 kg/ha | 3,569 kg/ha | United Kingdom of Great Britain and Northern Ireland |
| 2000s | 2,258 kg/ha | 5,759 kg/ha | 3,501 kg/ha | United Kingdom of Great Britain and Northern Ireland |
| 2010s | 2,616 kg/ha | 6,049 kg/ha | 3,433 kg/ha | United Kingdom of Great Britain and Northern Ireland |
| 2020s | 3,141 kg/ha | 6,131 kg/ha | 2,990 kg/ha | United Kingdom of Great Britain and Northern Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — yield, Eastern Europe or United Kingdom of Great Britain and Northern Ireland?
- United Kingdom of Great Britain and Northern Ireland, at 5,939 kg/ha against 3,193 kg/ha in Eastern Europe as of 2024.
- What is the difference in barley — yield between Eastern Europe and United Kingdom of Great Britain and Northern Ireland?
- 2,746 kg/ha, with United Kingdom of Great Britain and Northern Ireland ahead.
- How many years of comparable data are there for Eastern Europe and United Kingdom of Great Britain and Northern Ireland?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and United Kingdom of Great Britain and Northern Ireland rank globally for barley — yield?
- Eastern Europe ranks 12th and United Kingdom of Great Britain and Northern Ireland ranks 10th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.