Eastern Europe vs Netherlands (Kingdom of the): Barley — Yield

Eastern Europe
3,193 kg/ha
in 2024
Netherlands (Kingdom of the)
6,174 kg/ha
in 2024
Eastern Europe rank
12th
Netherlands (Kingdom of the) rank
9th

Barley — Yield over time

  • Eastern Europe
  • Netherlands (Kingdom of the)
2.0k4.0k6.0k8.0k196119922024

How they compare

Netherlands (Kingdom of the) currently reports 6,174 kg/ha against 3,193 kg/ha in Eastern Europe, a difference of 2,981 kg/ha.

That makes Netherlands (Kingdom of the)'s figure about 1.9 times Eastern Europe's.

Across all 64 years both countries report, Netherlands (Kingdom of the) has been ahead every year.

Eastern Europe ranks 12th and Netherlands (Kingdom of the) ranks 9th of 26 groups.

Netherlands (Kingdom of the) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Eastern Europe Netherlands (Kingdom of the) Difference Ahead
1960s 1,266 kg/ha 3,907 kg/ha 2,641 kg/ha Netherlands (Kingdom of the)
1970s 1,639 kg/ha 4,186 kg/ha 2,548 kg/ha Netherlands (Kingdom of the)
1980s 1,657 kg/ha 5,196 kg/ha 3,540 kg/ha Netherlands (Kingdom of the)
1990s 1,970 kg/ha 5,903 kg/ha 3,933 kg/ha Netherlands (Kingdom of the)
2000s 2,258 kg/ha 6,081 kg/ha 3,823 kg/ha Netherlands (Kingdom of the)
2010s 2,616 kg/ha 6,810 kg/ha 4,194 kg/ha Netherlands (Kingdom of the)
2020s 3,141 kg/ha 6,695 kg/ha 3,554 kg/ha Netherlands (Kingdom of the)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — yield, Eastern Europe or Netherlands (Kingdom of the)?
Netherlands (Kingdom of the), at 6,174 kg/ha against 3,193 kg/ha in Eastern Europe as of 2024.
What is the difference in barley — yield between Eastern Europe and Netherlands (Kingdom of the)?
2,981 kg/ha, with Netherlands (Kingdom of the) ahead.
How many years of comparable data are there for Eastern Europe and Netherlands (Kingdom of the)?
64 years are reported by both, from 1961 to 2024.
How do Eastern Europe and Netherlands (Kingdom of the) rank globally for barley — yield?
Eastern Europe ranks 12th and Netherlands (Kingdom of the) ranks 9th of 26 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Europe vs Netherlands (Kingdom of the): Barley — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/barley-yield/eastern-europe/netherlands-kingdom-of-the/

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About this data

Indicator
Barley — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
141 places, 7,509 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.