Denmark vs Eastern Europe: Barley — Yield
Barley — Yield over time
- Denmark
- Eastern Europe
How they compare
Denmark currently reports 5,497 kg/ha against 3,193 kg/ha in Eastern Europe, a difference of 2,304 kg/ha.
That makes Denmark's figure about 1.7 times Eastern Europe's.
Across all 64 years both countries report, Denmark has been ahead every year.
Denmark ranks 15th and Eastern Europe ranks 13th of 111 countries.
Denmark has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Denmark | Eastern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,858 kg/ha | 1,266 kg/ha | 2,591 kg/ha | Denmark |
| 1970s | 3,838 kg/ha | 1,639 kg/ha | 2,200 kg/ha | Denmark |
| 1980s | 4,429 kg/ha | 1,657 kg/ha | 2,772 kg/ha | Denmark |
| 1990s | 5,021 kg/ha | 1,970 kg/ha | 3,051 kg/ha | Denmark |
| 2000s | 5,174 kg/ha | 2,258 kg/ha | 2,916 kg/ha | Denmark |
| 2010s | 5,603 kg/ha | 2,616 kg/ha | 2,987 kg/ha | Denmark |
| 2020s | 5,734 kg/ha | 3,141 kg/ha | 2,593 kg/ha | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — yield, Denmark or Eastern Europe?
- Denmark, at 5,497 kg/ha against 3,193 kg/ha in Eastern Europe as of 2024.
- What is the difference in barley — yield between Denmark and Eastern Europe?
- 2,304 kg/ha, with Denmark ahead.
- How many years of comparable data are there for Denmark and Eastern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Eastern Europe rank globally for barley — yield?
- Denmark ranks 15th and Eastern Europe ranks 13th of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.