Argentina vs Portugal: Barley — Yield
Barley — Yield over time
- Argentina
- Portugal
How they compare
Portugal currently reports 3,983 kg/ha against 3,931 kg/ha in Argentina, a difference of 52 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 35th and Portugal ranks 34th of 111 countries.
Argentina has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Argentina | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,176 kg/ha | 524.32 kg/ha | 651.3 kg/ha | Argentina |
| 1970s | 1,314 kg/ha | 699.21 kg/ha | 614.73 kg/ha | Argentina |
| 1980s | 1,815 kg/ha | 878.05 kg/ha | 937 kg/ha | Argentina |
| 1990s | 2,341 kg/ha | 1,308 kg/ha | 1,034 kg/ha | Argentina |
| 2000s | 2,945 kg/ha | 1,656 kg/ha | 1,289 kg/ha | Argentina |
| 2010s | 3,692 kg/ha | 2,097 kg/ha | 1,594 kg/ha | Argentina |
| 2020s | 3,639 kg/ha | 2,896 kg/ha | 743.02 kg/ha | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — yield, Argentina or Portugal?
- Portugal, at 3,983 kg/ha against 3,931 kg/ha in Argentina as of 2024.
- What is the difference in barley — yield between Argentina and Portugal?
- 52 kg/ha, with Portugal ahead.
- How many years of comparable data are there for Argentina and Portugal?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Portugal rank globally for barley — yield?
- Argentina ranks 35th and Portugal ranks 34th of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.