Guatemala vs Lesotho: Barley — Production

Guatemala
18.49 t
in 2024
Lesotho
298.31 t
in 2024
Guatemala rank
107th
Lesotho rank
104th

Barley — Production over time

  • Guatemala
  • Lesotho
01.0k2.0k3.0k196119922024

How they compare

Lesotho currently reports 298.31 t against 18.49 t in Guatemala, a difference of 279.82 t.

That makes Lesotho's figure about 16.1 times Guatemala's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Lesotho ahead.

Guatemala ranks 107th and Lesotho ranks 104th of 112 countries.

Across the 7 decades both report, Guatemala averaged higher in 2 and Lesotho in 5.

Head to head by decade

Decade Guatemala Lesotho Difference Ahead
1960s 91.78 t 1,889 t 1,797 t Lesotho
1970s 293.3 t 387.4 t 94.1 t Lesotho
1980s 542.9 t 430 t 112.9 t Guatemala
1990s 938.54 t 380.85 t 557.68 t Guatemala
2000s 180.93 t 381.35 t 200.42 t Lesotho
2010s 16.18 t 365.82 t 349.64 t Lesotho
2020s 18.57 t 298.75 t 280.18 t Lesotho

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — production, Guatemala or Lesotho?
Lesotho, at 298.31 t against 18.49 t in Guatemala as of 2024.
What is the difference in barley — production between Guatemala and Lesotho?
279.82 t, with Lesotho ahead.
How many years of comparable data are there for Guatemala and Lesotho?
64 years are reported by both, from 1961 to 2024.
How do Guatemala and Lesotho rank globally for barley — production?
Guatemala ranks 107th and Lesotho ranks 104th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Barley — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.