Barley — Production in Guatemala

Guatemala: Barley — Production was 18.49 t in 2024. ◆ Volatile

Latest (2024)
18.49 t
Change on year
down 0.5%
World rank
100th
of 105 countries
All-time high
1,633 t
in 1999
All-time low
12.52 t
in 2010
Years of data
64
1961–2024

Barley — Production in Guatemala, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Guatemala recorded 18.49 t for barley — production in 2024.

Compared with earlier readings it is down 0.5% on the previous year and up 1.9% over ten years.

Over the whole period, barley — production in Guatemala peaked at 1,633 t in 1999 and was at its lowest, 12.52 t, in 2010.

That places Guatemala 100th out of 105 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Barley — Production in Guatemala, year by year

Annual values for Barley — Production in Guatemala, 1961 to 2024.
Year t Change
1961 50 t —
1962 60 t +20.0%
1963 70 t +16.7%
1964 80 t +14.3%
1965 90 t +12.5%
1966 100 t +11.1%
1967 96 t -4.0%
1968 133 t +38.5%
1969 147 t +10.5%
1970 161 t +9.5%
1971 179 t +11.2%
1972 200 t +11.7%
1973 225 t +12.5%
1974 304 t +35.1%
1975 319 t +4.9%
1976 322 t +0.9%
1977 267 t -17.1%
1978 478 t +79.0%
1979 478 t +0.0%
1980 538 t +12.6%
1981 450 t -16.4%
1982 400 t -11.1%
1983 386 t -3.5%
1984 650 t +68.4%
1985 690 t +6.2%
1986 650 t -5.8%
1987 593 t -8.8%
1988 538 t -9.3%
1989 534 t -0.7%
1990 621 t +16.3%
1991 607 t -2.3%
1992 630 t +3.8%
1993 755 t +19.8%
1994 860 t +13.9%
1995 850 t -1.2%
1996 903.18 t +6.3%
1997 1,124 t +24.5%
1998 1,402 t +24.7%
1999 1,633 t +16.5%
2000 1,451 t -11.1%
2001 54.43 t -96.2%
2002 36.29 t -33.3%
2003 36.29 t +0.0%
2004 63.5 t +75.0%
2005 40.82 t -35.7%
2006 40.82 t +0.0%
2007 49.9 t +22.2%
2008 22.68 t -54.5%
2009 13.61 t -40.0%
2010 12.52 t -8.0%
2011 13.15 t +5.0%
2012 13.52 t +2.8%
2013 13.74 t +1.6%
2014 18.14 t +32.0%
2015 18.14 t +0.0%
2016 18.14 t +0.0%
2017 18.14 t +0.0%
2018 18.14 t +0.0%
2019 18.14 t +0.0%
2020 18.9 t +4.2%
2021 18.4 t -2.6%
2022 18.48 t +0.4%
2023 18.59 t +0.6%
2024 18.49 t -0.5%

Guatemala compared with similar countries

  • Guatemala's 18.49 t is below the median for upper middle income countries, which is 164,495 t, 0% of the median. (27 countries reporting)
  • Guatemala's 18.49 t is below the median for Latin America & Caribbean, which is 244,114 t, 0% of the median. (9 countries reporting)

Biggest year-on-year movements

Years where Barley — Production in Guatemala changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 -96.2% 1,451 t 54.43 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 91.78 t 50 t 147 t 9
1970s 293.3 t 161 t 478 t 10
1980s 542.9 t 386 t 690 t 10
1990s 938.54 t 607 t 1,633 t 10
2000s 180.93 t 13.61 t 1,451 t 10
2010s 16.18 t 12.52 t 18.14 t 10
2020s 18.57 t 18.4 t 18.9 t 5

Countries ranked near Guatemala

  1. 97 Lesotho 298.31 t compare
  2. 98 Bangladesh 195 t compare
  3. 99 Qatar 142.84 t compare
  4. 101 China, Taiwan Province of 0 t compare
  5. 101 Malta 0 t compare
  6. 101 Myanmar 0 t compare
  7. 101 Rwanda 0 t compare
  8. 101 Sudan (former) 0 t compare

See the full ranking of 142 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is barley — production in Guatemala?
Barley — production in Guatemala was 18.49 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — production recorded in Guatemala?
The highest recorded value was 1,633 t in 1999.
What is the lowest barley — production recorded in Guatemala?
The lowest recorded value was 12.52 t in 2010.
How does Guatemala rank for barley — production?
Guatemala ranks 100th out of 105 countries with data for 2024.
Is barley — production rising or falling in Guatemala?
Over the last ten years it is up 1.9%. The long-run trend across the full record is volatile.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Production. Statizoid updates them automatically from the source API.

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Barley — Production in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/barley-production-2/guatemala/

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About this data

Indicator
Barley — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.