Croatia, Republic of vs Tunisia: Barley — Production

Croatia, Republic of
301,390 t
in 2024
Tunisia
300,000 t
in 2024
Croatia, Republic of rank
49th
Tunisia rank
51st

Barley — Production over time

  • Croatia, Republic of
  • Tunisia
0200.0k400.0k600.0k800.0k1.0M196119922024

How they compare

Croatia, Republic of currently reports 301,390 t against 300,000 t in Tunisia, a difference of 1,390 t.

The two have swapped places 7 times across 33 shared years of data; in 1992 it was Tunisia ahead.

Croatia, Republic of ranks 49th and Tunisia ranks 51st of 105 countries.

Tunisia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Croatia, Republic of Tunisia Difference Ahead
1990s 113,570 t 372,345 t 258,775 t Tunisia
2000s 210,178 t 371,300 t 161,122 t Tunisia
2010s 220,484 t 510,095 t 289,611 t Tunisia
2020s 310,398 t 361,220 t 50,822 t Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — production, Croatia, Republic of or Tunisia?
Croatia, Republic of, at 301,390 t against 300,000 t in Tunisia as of 2024.
What is the difference in barley — production between Croatia, Republic of and Tunisia?
1,390 t, with Croatia, Republic of ahead.
How many years of comparable data are there for Croatia, Republic of and Tunisia?
33 years are reported by both, from 1992 to 2024.
How do Croatia, Republic of and Tunisia rank globally for barley — production?
Croatia, Republic of ranks 49th and Tunisia ranks 51st of 105 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia, Republic of vs Tunisia: Barley — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/barley-production-2/croatia/tunisia/

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About this data

Indicator
Barley — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.