Bhutan vs Morocco: Barley — Gross Production Index Number
Bhutan
30.07
in 2024
Morocco
34.97
in 2024
Bhutan rank
91st
Morocco rank
90th
Barley — Gross Production Index Number over time
- Bhutan
- Morocco
How they compare
Morocco currently reports 34.97 against 30.07 in Bhutan, a difference of 4.9.
That makes Morocco's figure about 1.2 times Bhutan's.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Bhutan ahead.
Bhutan ranks 91st and Morocco ranks 90th of 95 countries.
Across the 7 decades both report, Bhutan averaged higher in 5 and Morocco in 2.
Head to head by decade
| Decade | Bhutan | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 158.58 | 82.86 | 75.72 | Bhutan |
| 1970s | 203.81 | 109.57 | 94.23 | Bhutan |
| 1980s | 220.39 | 118.39 | 102 | Bhutan |
| 1990s | 251.49 | 108.35 | 143.13 | Bhutan |
| 2000s | 148.5 | 96.52 | 51.98 | Bhutan |
| 2010s | 103.53 | 111.1 | 7.57 | Morocco |
| 2020s | 41.57 | 65.03 | 23.46 | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — gross production index number, Bhutan or Morocco?
- Morocco, at 34.97 against 30.07 in Bhutan as of 2024.
- What is the difference in barley — gross production index number between Bhutan and Morocco?
- 4.9, with Morocco ahead.
- How many years of comparable data are there for Bhutan and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Bhutan and Morocco rank globally for barley — gross production index number?
- Bhutan ranks 91st and Morocco ranks 90th of 95 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.