Central Asia vs Morocco: Barley — Area harvested
Barley — Area harvested over time
- Central Asia
- Morocco
How they compare
Central Asia currently reports 2.73 million ha against 693,793 ha in Morocco, a difference of 2.04 million ha.
That makes Central Asia's figure about 3.9 times Morocco's.
The two have swapped places 6 times across 33 shared years of data; in 1992 it was Central Asia ahead.
Central Asia ranks 15th and Morocco ranks 18th of 26 groups.
Across the 4 decades both report, Central Asia averaged higher in 3 and Morocco in 1.
Head to head by decade
| Decade | Central Asia | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.40 million ha | 2.18 million ha | 2.22 million ha | Central Asia |
| 2000s | 1.99 million ha | 2.17 million ha | 177,155 ha | Morocco |
| 2010s | 2.32 million ha | 1.72 million ha | 597,637 ha | Central Asia |
| 2020s | 2.83 million ha | 1.21 million ha | 1.62 million ha | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — area harvested, Central Asia or Morocco?
- Central Asia, at 2.73 million ha against 693,793 ha in Morocco as of 2024.
- What is the difference in barley — area harvested between Central Asia and Morocco?
- 2.04 million ha, with Central Asia ahead.
- How many years of comparable data are there for Central Asia and Morocco?
- 33 years are reported by both, from 1992 to 2024.
- How do Central Asia and Morocco rank globally for barley — area harvested?
- Central Asia ranks 15th and Morocco ranks 18th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.