Central America vs Finland: Barley — Area harvested
Barley — Area harvested over time
- Central America
- Finland
How they compare
Finland currently reports 321,900 ha against 300,567 ha in Central America, a difference of 21,333 ha.
That makes Finland's figure about 1.1 times Central America's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Central America ahead.
Central America ranks 23rd and Finland ranks 24th of 26 groups.
Finland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central America | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 230,298 ha | 285,726 ha | 55,428 ha | Finland |
| 1970s | 254,559 ha | 496,710 ha | 242,151 ha | Finland |
| 1980s | 275,508 ha | 577,310 ha | 301,802 ha | Finland |
| 1990s | 246,069 ha | 526,450 ha | 280,381 ha | Finland |
| 2000s | 303,197 ha | 552,820 ha | 249,623 ha | Finland |
| 2010s | 313,404 ha | 434,070 ha | 120,666 ha | Finland |
| 2020s | 316,208 ha | 362,324 ha | 46,116 ha | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — area harvested, Central America or Finland?
- Finland, at 321,900 ha against 300,567 ha in Central America as of 2024.
- What is the difference in barley — area harvested between Central America and Finland?
- 21,333 ha, with Finland ahead.
- How many years of comparable data are there for Central America and Finland?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and Finland rank globally for barley — area harvested?
- Central America ranks 23rd and Finland ranks 24th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.