Belgium vs New Zealand: Barley — Area harvested
Barley — Area harvested over time
- Belgium
- New Zealand
How they compare
Belgium currently reports 48,150 ha against 46,155 ha in New Zealand, a difference of 1,995 ha.
The two have swapped places 5 times across 25 shared years of data; in 2000 it was New Zealand ahead.
Belgium ranks 59th and New Zealand ranks 60th of 105 countries.
New Zealand has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belgium | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 47,123 ha | 60,818 ha | 13,695 ha | New Zealand |
| 2010s | 46,233 ha | 57,333 ha | 11,100 ha | New Zealand |
| 2020s | 45,136 ha | 46,745 ha | 1,609 ha | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — area harvested, Belgium or New Zealand?
- Belgium, at 48,150 ha against 46,155 ha in New Zealand as of 2024.
- What is the difference in barley — area harvested between Belgium and New Zealand?
- 1,995 ha, with Belgium ahead.
- How many years of comparable data are there for Belgium and New Zealand?
- 25 years are reported by both, from 2000 to 2024.
- How do Belgium and New Zealand rank globally for barley — area harvested?
- Belgium ranks 59th and New Zealand ranks 60th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.