Algeria vs Poland: Barley — Area harvested
Barley — Area harvested over time
- Algeria
- Poland
How they compare
Algeria currently reports 797,601 ha against 695,310 ha in Poland, a difference of 102,291 ha.
That makes Algeria's figure about 1.1 times Poland's.
The two have swapped places 16 times across 64 shared years of data; in 1961 it was Algeria ahead.
Algeria ranks 15th and Poland ranks 17th of 105 countries.
Across the 7 decades both report, Algeria averaged higher in 3 and Poland in 4.
Head to head by decade
| Decade | Algeria | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 718,162 ha | 692,244 ha | 25,918 ha | Algeria |
| 1970s | 800,996 ha | 1.16 million ha | 359,627 ha | Poland |
| 1980s | 975,840 ha | 1.23 million ha | 253,647 ha | Poland |
| 1990s | 900,223 ha | 1.15 million ha | 247,116 ha | Poland |
| 2000s | 698,544 ha | 1.12 million ha | 419,214 ha | Poland |
| 2010s | 1.01 million ha | 943,697 ha | 70,918 ha | Algeria |
| 2020s | 759,998 ha | 675,904 ha | 84,094 ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — area harvested, Algeria or Poland?
- Algeria, at 797,601 ha against 695,310 ha in Poland as of 2024.
- What is the difference in barley — area harvested between Algeria and Poland?
- 102,291 ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Poland?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Poland rank globally for barley — area harvested?
- Algeria ranks 15th and Poland ranks 17th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.