Lebanon vs Martinique: Bananas — Yield
Bananas — Yield over time
- Lebanon
- Martinique
How they compare
Martinique currently reports 35,215 kg/ha against 33,833 kg/ha in Lebanon, a difference of 1,382 kg/ha.
The two have swapped places 6 times across 46 shared years of data; in 1961 it was Martinique ahead.
Lebanon ranks 32nd and Martinique ranks 31st of 159 countries.
Martinique has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Lebanon | Martinique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,257 kg/ha | 21,367 kg/ha | 11,110 kg/ha | Martinique |
| 1970s | 14,707 kg/ha | 23,556 kg/ha | 8,848 kg/ha | Martinique |
| 1980s | 16,625 kg/ha | 25,277 kg/ha | 8,652 kg/ha | Martinique |
| 1990s | 25,330 kg/ha | 25,464 kg/ha | 133.65 kg/ha | Martinique |
| 2000s | 27,098 kg/ha | 27,921 kg/ha | 822.97 kg/ha | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Lebanon or Martinique?
- Martinique, at 35,215 kg/ha against 33,833 kg/ha in Lebanon as of 2006.
- What is the difference in bananas — yield between Lebanon and Martinique?
- 1,382 kg/ha, with Martinique ahead.
- How many years of comparable data are there for Lebanon and Martinique?
- 46 years are reported by both, from 1961 to 2006.
- How do Lebanon and Martinique rank globally for bananas — yield?
- Lebanon ranks 32nd and Martinique ranks 31st of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.